Enjoy a tipsy hit of coffee liqueur in this creamy chocolate coffee treat.
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Can't wait for the grasshopper yonanas pie to freeze & set? Layer the creamy chocolate mint yonanas with crunchy chocolate cookies to create a parfait that will satisfy.
A classic combination of fragrant sweet peaches & blueberries swirled together to create a pretty polka dotted treat to satisfy any sweet tooth.
It's summer at its best when sweet fragrant peaches blend with juicy blueberries to create creamy dairy-free treat!
Float a cool scoop of yonanas with a hint of cinnamon into a cup of hot espresso. Make it extra special and add a drizzle of chocolate syrup & enjoy this fun twist on a classic Italian dessert.
A traditional Australian dessert for the holidays, we love this rendition anytime of the year! Creamy dairy-free mixed berry yonanas scooped onto nests of crunchy meringue shells and topped with a sauce made from frozen berries thawed in their own juices!
Add a rich caramel flavor from sugary sweet medjool dates to the sweet and tart bite from Fuji & Granny Smith Apples! We recommend leaving the peel on the apples or peeling only half the apple.
Refreshingly tangy, this blend of orange, grapefruit & lemon is a delicious palate cleanser!
Bursting with flavor from sweet blueberries & crunchy pomegranate seeds. This duo is a super antioxidant powerhouse! Who knew dessert could be delicious and so good for you?
Tart, fragrant, and refreshing! With a surprise addition of green grapes and spinach, this unique recipe was inspired by our team in Japan, and we had to share!
Toasted pecans are the perfect compliment to sticky sweet dates that provide a healthy "caramel" like flavor, and a fun twist on the flavors of pecan pie.