Bright flavors & colors layer into a sweet & tropical popsicle treat to be enjoyed at any moment.
Servings
2
Instructions
1. Make all three Yonanas recipes: Strawberry Yonanas, Pineapple Yonanas & Kiwi Sorbet
2. Pipe Strawberry Yonanas into popsicle molds filling 1/3 of the mold
3. Fill second layer 1/3 full with Pineapple Yonanas
4. Top with Kiwi Yonanas to fill the rest of the molds
5. Gently tap filled popsicle molds on counter tip to the release the air bubbles
6. Place tops securely into molds & freeze overnight
7. To release YoPops, tip the molds on its side and run the molds under warm water for 10 seconds and they should slide out easily.
