Ingredients:

• 2 frozen over-ripe bananas
• 3/4 Tablespoons cocoa powder
• 1 Tablespoon ricemellow creme
• 1 Tablespoon chocolate chips
• 1 Tablespoon almonds

Directions:

1. Slightly thaw your frozen fruit prior to putting through your yonanas maker.
2. Coat frozen bananas with 3/4 Tablespoons of cocoa powder
3. Insert one frozen banana
4. Add chocolate chips and almonds
5. Insert second frozen banana
6. Stir in ricemellow creme