Rich chocolate, crunchy almonds and a healthier marshmallow fluff come together to give you a delicious twist on a fun ice cream flavor!
Servings
2
Ingredients
1. 2 frozen over-ripe bananas
2. 3/4 Tablespoons cocoa powder
3. 1 Tablespoon ricemellow creme
4. 1 Tablespoon chocolate chips
5. 1 Tablespoon almonds
Instructions
1. Slightly thaw your frozen fruit prior to putting through your yonanas maker.
2. Coat frozen bananas with 3/4 Tablespoons of cocoa powder
3. Insert one frozen banana
4. Add chocolate chips and almonds
5. Insert second frozen banana
6. Stir in ricemellow creme
