Melon Sorbet
Melon Sorbet

Cantaloupe, Watermelon and Honeydew blend together to create a refreshingly sweet and elegant sorbet.


  • 1/2 cup frozen chopped cantaloupe
  • 1/2 cup frozen seedless watermelon
  • 1/4 cup frozen chopped honeydew


  1. Slightly thaw your frozen fruit prior to putting through your yonanas maker.
  2. Insert 1/4 cup frozen cantaloupe
  3. Insert 1/4 cup frozen seedless watermelon
  4. Insert 1/4 cup frozen honeydew
  5. Alternate remaining ingredients
Serves: 2