2 frozen over-ripe bananas
6 pitted medjool dates
1 cup frozen apple pieces
Freezing apples: Core and cut apple into large cubes.
TIP: Leave skin on apple and use a sweet or tart variety like Fuji or Grannysmith.
1 ) Insert 1 frozen banana
2 ) Add 3 pitted medjool dates
3 ) Add 1/2 cup frozen apple pieces
4 ) Alternate remaining ingredients
5 ) Stir in bowl to combine
6 ) Enjoy yonanas vegan, gluten-free, dairy-free banana ice cream recipes made with 100% fruit!