Blueberry Sorbet
Blueberry Sorbet

Just one ingredient in this high antioxidant sorbet recipe. TIP: Allow berries to thaw for approximately 15 minutes in order to have them transform into a more creamy and less icy texture. Fruit will have a slight sweat or shine to it when it is thawed & ready.


  • 1 cup frozen blueberries


  1. Slightly thaw your frozen fruit prior to putting through your yonanas maker.
  2. Insert frozen blueberries
Serves: 2